This salad totally cracks me up. Made first on a whim and unrequested for my step-aunt-in-law’s Rosh Hashana dinner, this salad has taken my friends and family by storm. It is a version of what I made all summer involving peaches or nectarines or plums or…. It was devoured at Aunt Joey’s dinner, and one [...]
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The Yummies returneth! And, they came to make a magical noodle soup. When Mira was six months old, I went over to visit my sister-in-law who lived on the Upper East Side with a very picky little guy, my nephew, who wouldn’t eat anything hardly. One thing he did love was chicken soup, and my [...]
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Happy Spring, Yummies! After a beautiful, warm Friday here in NYC, our weekend got progressively colder, and today it’s a cold, dark world out there. Now it’s pouring, and it’s in the 30′s/40′s. After dropping my son off at his play group this morning and splashing my way home, I was soaked to the bone. [...]
Read the rest of "Spinach Salad with Edamame, Smoked Tofu, Tamari Almonds, and Soy-Ginger Dressing"…
You’ve heard that saying, “Like white on rice”? Well, any time rice is incorporated in what we’re making in class, the mini-chefs are… like white on rice. NOM, NOM, NOM! They all love it. This past week, we made one of our favorite ingredients the star of the show in a main course dish. These [...]
Read the rest of "Spinach Tofu Rice Balls Served in Cumin Tomato Sauce (Meatless Monday)"…
Our big cooking class is really beginning to find its groove. This strata has many (easy) steps, and the mini-chefs seemed to each have his or her role secured in bringing it together. The older ones helped the younger ones, and the younger ones generally smiled big smiles when they got their turn to do [...]
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I'm a New York City mum of three children—Mira, 7, Liev, 5, and our littlest Yummy, Genevieve. I teach mommies, preschool kids, and grade school age children (or "Yummies" as I like to call them) how to make delicious things. Read more…