Category: carrot

Carrot-Apple-Ginger Spread

26 March 2009

Ok, Bunnies, with Easter coming up in a couple of weeks and Springtime celebrations going on all around, it seemed like we all needed a healthful but luscious sort of treat.  Working with the theme: eggs, fertility, growth, bunnies…ah, bunnies.  Yes. A spread that I used to eat all the time at Angelica Kitchen in […]

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Yummy Shepherd’s Pie

17 March 2009

When Mira and her friends were still one-year-olds and in that pickiest of picky-eating phases, I cooked up these shepherd’s pies for them as an experiment. Some of them, who ate most everything anyway, did not surprise us when they gobbled it down. Others, my daughter included, really did. Mira happened to be going through […]

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Cooking Class: Meat and Veg (Roasting 101)

19 February 2009

Our Yummy Mummy classes got down to serious business a couple of weeks ago when we learned how to prepare meat and vegetables to be roasted.  The Yummies tucked garlic and sprigs of fragrant rosemary and shallots into the pan among the seasonal vegetables and a whole chicken breast.  We sprinkled in a dry rub […]

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Peace and Love Latke

29 November 2008

Now that you’ve eaten your huge feast and most of your leftovers, are you ready for a little something to make with your Yummy? Here’s a recipe for weekend brunching that is healthful, fun, and colorful. Try substitutes here as you like: carrots, zucchini, regular potatoes, parsnips, apples, pears, different spices, and any other things […]

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Real Carrot Cake with Maple Vanilla-Cream Cheese Frosting

11 November 2008

Birthdays complete with special cakes get celebrated nearly every day in our home.  My daughter naturally mothers all of her toys from her “kids” (assorted baby dolls) to her animals (this category ranges from a very large stuffed dinosaur to a Lego with a shoestring tied to it that she says is her dog on […]

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