Several calls and emails came in last week. The gist was this: Cate, I have all of these peaches. Help!?!?! My response: Love them now and love them in the middle of February. Gingery Pickled Peaches *8 c. peaches, peeled and pitted*** *2 c. honey *1 1/4 c. white vinegar *1 1/4 c. water *2 […]
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